Wednesday, May 27, 2020

Feed Flavors and Sweeteners Type Market Share, Future Trends, Upcoming Development, Future Investments, Forecast To 2024

Market Overview
Feed flavors and sweeteners market are observing an exponential growth based on its increasing usage in the feed industry. Feed flavors and sweeteners are either naturally derived or synthetic additives used to enhance the taste, smell, and texture of feed. These feed additives decide the sensual impression of feed which, in turn, increases the feed uptake in animals. The major types of feed flavors & sweeteners available in the market include thaumatin, aniseed, citrus, milky vanilla, red fruits, saccharine, thaumatin, and others.
The Global Feed Flavors and Sweeteners Type Market are projected to propel by increasing awareness regarding available benefits to livestock animals from the feed flavors and sweeteners. Additionally, the feed flavors and sweeteners market are growing due to increasing meat & meat products consumption. Increased demand for feed flavors and sweeteners among the livestock holders is further pushing the market growth in a positive direction. In addition to rising meat consumption and improving quality of feed is likely to drive the growth of global feed flavors and sweeteners market.
Furthermore, advance processing methods & technologies, and high opportunities in developing countries are positively supporting the growth of the market. However, the high cost of processing techniques and raw materials may hamper the feed flavors and sweeteners market over the review period. The market players are responding to these new opportunities by expanding their product line, which has boosted the share of the feed flavors and sweeteners in the global market. 

Downstream analysis
The global feed flavors and sweeteners market are segmented into type, form, and livestock.
Based on the type, it is segmented into feed flavors - thaumatin, aniseed, citrus, milky vanilla, red fruits, and others; feed sweeteners - glycyrrhicine, saccharine, thaumatin, and others. Among both, the feed flavors segment is dominating the market.
Based on the form, it is segmented into dry, liquid, and others. The dry segment is dominating the market.
Based on the livestock, it is segmented into poultry, swine, ruminants, aquatic, and others. Among all, the poultry segment is dominating the market.

Competitive analysis
The major players in the feed flavors and sweeteners market
  • Kerry Group Plc. (Ireland)
  • Prinova Group LLC (U.S.)
  • Kemin Industries, Inc. (U.S.)
  • Solvay SA (Belgium)
  • Grupo Ferrer Internacional, S.A. (Spain)
  • Nutriad Holding BV (the Netherlands)
  • Norel S.A. (Spain)
  • Pancosma SA (Switzerland)
  • Biomin Holding GmbH (Austria)
  • Alltech, Inc. (U.S.)

Regional Analysis
The global feed flavors and sweeteners market are segmented into North America, Europe, Asia Pacific, and rest of the world (RoW). The Asia Pacific region is dominating the feed flavors and sweeteners market followed by North America owing to rising population followed by increasing consumption of poultry and meat products in the developing regions. Moreover, increased demand for feed additives such as flavors & sweeteners among the livestock holders is driving the market growth of feed flavors and sweeteners in the Asia Pacific region.

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Allergen Free Food Products Type Market Analysis and Opportunity Assessment, Size, Share, Trends, Forecast To 2023

Market Scenario
Allergen Free Food Products have moved from specialty item to mainstream in a very short span of time. Furthermore, increasing incidence of Celiac diseases (gluten-sensitive enteropathy) is driving the growth of gluten-free food products which in turn boosts the growth of allergen free food products market. Moreover, lactose intolerance is observed among every third individual, usually in the developed countries which is boosting the growth of lactose-free food products further.

Rising cases of allergies and sensitivity towards certain food ingredients is driving the growth of the Allergen Free Food Products Type Market at a global level. Many individuals are allergic to gluten, lactose or unable to consume high calorie products due to diabetes which has influenced the food manufacturers to produce allergen free food products. These products have become a necessity rather than option among a large group of population which is coupled with the inclination of consumers towards allergen free products owing to their health benefits.

Segmentation
On the basis of type, allergen free food products is segmented into gluten-free, lactose-free, diabetes food, and others. Among all, lactose-free segment is dominating the market followed by gluten-free segment. However, increasing cases of diabetes among the population is driving the growth of diabetes food products market over the forecast period.
Based on distribution channel, allergen free food products market is segmented into store based and non-store-based distribution channel. Among them, store-based distribution channel is dominating the market. Availability of a wide range of products followed by convenience of finding all products under one roof is driving the growth of this segment.

Regional Analysis
The global allergen free food products market is segmented into North America, Europe, Asia Pacific and rest of the world (RoW). North America is dominating the market followed by Europe. Growing cases of diabetes and lactose intolerance among the U.S. population is majorly driving the growth of allergen free food products market in this region. In Europe, Germany, France and Belgium are the major contributors of allergen free food products market.
Asia Pacific is projected to grow at a substantial rate over the forecast period. Increasing awareness among the population in the developing countries is driving the growth of the market in this region. Moreover, continuous innovation by the key players is likely to boost the market in the rest of the world.


Key Players
Some of the key players profiled in the global allergen free food products market are Abbott Laboratories (U.S.), Nestle (Switzerland), Danone SA (France), General Mills (U.S.), Kellogg Co. (U.S.), Kraft Heinz Company (U.S.), Mead Johnson Nutrition Company (U.S.), Boulder Brands, Inc. (U.S.)

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Microencapsulated Pesticides Industry Segment, Top Key Players, Segmentation, Regional Analysis, Forecast To 2024

Market Scenario
The Global Microencapsulated Pesticides Market is expected to register a CAGR of 12.34% from 2019 to 2024 and reach USD 712 million by the end of 2024.
Microencapsulated pesticides are chemical fertilizers enclosed in a protective layer made of starch, plastic, or some other material. These pesticides are used for localized spraying of pesticides against targeted pests, insects, fungus, and weeds. It is available to plants as per requirement and to avoid toxic effects of pesticides on environment and human beings. There is a surging demand for microencapsulated pesticides as conventional pesticides reduce the soil fertility and have adverse effects on plant growth.

The Global Microencapsulated Pesticides Industry Segment has been categorized on the basis of product, crop type, technology, application, and region. Based on product, the global microencapsulated pesticides market has been segmented into herbicides, insecticides, fungicides, rodenticides, and others. The insecticides segment dominated the global market in 2017 due to significant adoption rate and easy degradability. In addition to this, low leaching property of the product and major companies focusing on the development of insecticides formulation through R&D activities further drive the market growth. The herbicides segment is projected to grow at a healthy CAGR in the coming years due to surging demand for the product in controlling weed growth.

Market Segmentation
The global microencapsulated pesticides market has been categorized based on product, crop type, application, technology, and region.
By product, the global microencapsulated pesticides market has been classified into herbicides, insecticides, fungicides, rodenticides, others.
Based on crop type, the global microencapsulated pesticides market has been divided into cereals and grains, oilseed and pulses, fruits and vegetables, turf and ornamental.
Based on technology, the global microencapsulated pesticides market has been segmented into physical, chemical, physio-chemical, and others. The physical segment is further classified into centrifugal extrusion and vibrational nozzle. The chemical segment is further bifurcated into polymerization and interfacial polycondensation. The physio-chemical segment is further divided into ionotropic gelation and supercritical fluid precipitation.

Regional Analysis
Geographically, the global microencapsulated pesticides market has been studied across the five regions —Asia-Pacific, North America, Latin America, Europe, and the Middle East & Africa.
The European market held the largest market share in 2017 and is projected to grow at the highest CAGR in the coming years owing to government initiatives on consumption of controlled spraying of pesticides and increased focus on product innovation. Germany is the major contributor in the region owing to ban on certain toxic pesticides and due to the presence of major companies such as Bayer AG and BASF SE serving microencapsulated pesticides in nearby countries. Austria, France, Belgium, and Italy are other regions contributing to regional market growth.

Competitive Analysis
ECOSAFE NATURAL PRODUCTS INC. (Canada), Syngenta (Switzerland), Monsanto Company (US), FMC Corporation. (US), ADAMA (Israel), BASF SE (Germany), Bayer AG (Germany), BotanoCap (Israel), Reed Pacific Pty Limited (Australia), Arysta LifeScience Corporation (US), McLaughlin Gormley King Company (US), GAT Microencapsulation (Austria), and Belchim Crop Protection (Belgium) are some of the key players operating in the global microencapsulated pesticides market.


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Agriculture Biologicals Industry Analysis, Size, Share, Sales Volume, Forecast to 2024

Agriculture Biologicals Market Overview
The Global Agricultural Biologicals Market has been segmented based on type, source, mode of application, application, and region. By type, the global Agricultural Biologicals Market has been classified into biopesticides, biofertilizers, bio-stimulants, and others.  Among these, the biopesticides segment led the Agricultural Biologicals Market in 2017 owing to the rising innovations in biopesticides, cost-effectiveness, and improved yield of harvest. Biopesticides act only on the target pest and don’t affect the fertility of the soil. The bio-fertilizers segment is projected to grow at a robust CAGR in the coming years due to its enhanced fertility and safe nature when compared to chemical fertilizers, such as urea.

Global Agriculture Biologicals Industry Analysis are produced from organic sources such as agricultural waste, manure, biological matter, and microorganisms. They offer excellent properties such as stimulating soil microbial function, activating plant physiology, and adjusting nutrients and pH. These natural fertilizers are a favorable substitute for chemical fertilizers, which protect crops from rodents, pests, and plant diseases.

Some of the key players operating in the global Agricultural Biologicals Market are DowDuPont (US), Isagro SpA (Italy), Novozymes (Denmark), Marrone Bio Innovations (US), Bayer AG (Germany), Syngenta (Switzerland), Monsanto Company (US), BASF SE (Germany), Valent Biosciences LLC (US), Koppert B.V.  (Netherlands), Certis USA L.L.C (Colombia), Agrinos (US), and Arysta LifeScience Corporation (US).
Based on application, the global Agricultural Biologicals Market has been classified into cereals and grains, fruits and vegetables, oilseeds and pulses, cash crops, and others. Among these, cereals and grains segment dominated the market in 2017 owing to increasing population and staple diet of emerging economies such as India, China, and Japan. Fruits and vegetable segment is projected to grow at a high CAGR during the assessment period owing to the growing demand for fruits in North America and Europe.

By mode of application, the global Agricultural Biologicals Market has been segmented into foliar spray, soil treatment, and seed treatment. In 2017, foliar spray treatment dominated the Agricultural Biologicals Market owing to easy absorption of nutrients and good yield. Seed treatment is projected to grow at a healthy CAGR during the review period owing to the increased productivity and cost-effectiveness.
The North American market dominated the Agricultural Biologicals Market in 2017 and is projected to continue its dominance during the forecast period. The US is the leading country in the region owing to the presence of leading manufacturers such as Monsanto Company, Agrinos, and Arysta LiveScience Corporation.

The market for Asia-Pacific is projected to grow at the highest CAGR in the coming years and is estimated to show the same trend during the following years. China and India are the prominent countries adopting agricultural biologicals owing to large consumer base and increasing agri-business. Japan and Australia & New Zealand are other countries contributing to the regional market growth.


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Monday, May 25, 2020

Rendered Products Industry Share, Growth Factors, Global Industry Overlook During Forecast To 2023

Market Overview
Rendering is a process of converting fatty tissues, bones, offal or an entire carcass of animals into purified fats, for instance, lard or tallow. The most common animal sources of rendering products are beef, pork, sheep, and poultry. Rendered products are used in various industries such as fertilizers, cosmetics, biofuel, animal feed, food industry, and others. Rendered fats are major source of proteins, amino acids, vitamins, and essential minerals in livestock feeding. Moreover, it adds vital elements in fertilizers for plant growth.
Rendering process is a best method for animal disposal, which converts waste animal parts into stable, and value-added materials. Application of rendered products in various industries such as cosmetics, fertilizers, animal feed, biofuel, food industry and others is driving the market growth of rendered products. Moreover, increasing focus on providing healthy feed to livestock is adding fuel to the growth of Rendered Products Industry Share.

Downstream Analysis
Based on sources, rendered products are segmented as beef, pork, sheep, poultry, and others. Among all, the beef segment is projected to be dominate the market owing to its beneficial attributes and applications in various industries including animal feed, cosmetics, biofuel, and others.
Based on the categories, rendered products are segmented as food grade, feed grade, and industrial grade. Among all, the feed grade is dominating the market. However, increasing focus on R&D likely to help in the growth of industrial grade segment in the coming years.
Based on application, the animal feed industry is witnessing dominance over other industries. However, fertilizer segment has been observing a steady growth from the last few years.

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Competitive Analysis
The major key players in the rendered products    
  • Tyson Foods Inc. (U.S.)
  • JBS USA Holdings Inc. (U.S.)
  • Valley Proteins Inc (U.S.)
  • National Renderers Association. (U.S.)
  • West Coast Reduction Ltd. (Canada)
  • Smithfield Foods Inc. (U.S.)
  • (France)
Growing focus on R&D is increasing the application of animal by-products in various industries. Moreover, government regulations supporting clean energy have opened the doors for the new entrants in this industry, which may hamper the growth of existing players in the market. However, rendered products market will project an overall growth in the forecast period.

Regional Analysis
The global rendered products is segmented into North America, Europe, Asia Pacific, and rest of the world (RoW). North America is projected to dominate the market followed by Europe. In North America, the U.S. is the major contributor to the rendered products market.


Furthermore, rising number of meat industries is examining a moderate growth in Asia Pacific. Also, leading livestock and meat processing countries like Argentina, Australia, Brazil, Uruguay, and New Zealand are expected to achieve a steady growth in the forecast period. All these factors expected to contribute to the estimated CAGR of 2.7% of rendered products during the forecast period 2017-2023.

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Sauces Market Growth, Professional Survey and In-Depth Analysis, Size, Share, CAGR Status, Research Report Foresight To 2024

Sauces Market Analysis 
The Global Sauces Market is predicted to touch USD 80 billion at a 5.1% CAGR between 2019-2024, reveals the latest Market Research Future (MRFR) report. A sauce, simply put, is a semi-solid, cream, or liquid food used to prepare or served on other foods. Mostly they are consumed by themselves, and help to add moisture, flavor, and visual appeal to a dish. Different types of sauces are available in the market, such as ketchup, barbecue sauces, soy sauces, hot sauces, mustard sauces, and others. Sauces can be used for savory or sweet dishes. It plays a big role in maximizing flavor in the food.

Various factors are propelling the Sauces Market Growth . These factors, as per the new Market Research Future (MRFR) report, include increasing preference for international flavors and ethnic cuisines by consumers, growing popularity of home cooking, demand for convenience, and customized packaging for sauces by various food processors, and advancements in organized retail stores and e-commerce. Additional factors pushing market growth include busy lifestyle, demand for easy to cook sauces that offer a new flavor, growing demand for new flavor and products having enhanced shelf life, rapid urbanization and globalization, availability of multiple flavor enhancer sauces, technological advancements in the food industry, demand for different dry and wet sauces, adoption of multi-cuisine cooking habits, and customers changing eating habits. 

Market Segmentation
The MRFR report provides an all-inclusive segmental analysis of the Sauces Market based on distribution channel, packaging, and type.
Based on Type, the Sauces Market is segmented into ketchup, barbecue sauces, soy sauces, hot sauces, mustard sauces, and others. Of these, the hot sauces segment will have the largest share in the market over the forecast period chiefly due to its growing demand from the foodservice industry. 
Based on the Distribution Channel, the Sauces Market is segmented into non-store-based and store-based. The store-based segment is again segmented into the convenience store, supermarket and hypermarket, and others. Of these, the supermarket and hypermarket segment will lead the market over the forecast period due to rising preference for supermarkets and hypermarkets by consumers.

Regional Analysis 
By region, the Sauces Market report covers the latest trends and growth opportunities across Europe, the Asia Pacific, North America, and the Rest of the World. Of these, Europe will have the lion’s share in the market over the forecast period. This is chiefly on account of the growing demand for ethnic cuisines and quick food recipes.
The Sauces Market in the APAC region is predicted to grow at the highest CAGR over the forecast period. This is chiefly on account of a huge consumer base in the region. International market players are providing different types of sauces with various flavors, thereby giving consumers multiple options to select from.


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Friday, May 22, 2020

Fatty Acid Global Market Top Manufacturers, Type and Application, Size, Share, Forecast 2024

Market Overview
The Global Fatty Acid Market is projected to grow at a significant rate of 5.25% from 2019 to 2024 to reach a market value of USD 21.5 billion by the end of 2024. Extensive growth is expected in the developing nations due to the increase in construction activities and the growing adoption of lubricants. Additionally, the growing demand for oilfield chemicals in end-use industries such as automotive, adhesives manufacturing, and paints and coatings is expected to propel the demand for tall oil fatty acid (TOFA) during the review period.

Market Analysis
Global Fatty Acid Global Market are a carboxylic acid combination of a hydrocarbon chain and a carboxyl acid group, especially any of those occurring as esters in fats and oils. Fatty Acid play a key role in metabolism: as a metabolic fuel, as a necessary component of all membranes, and as a gene regulator.
The major driving factors of fatty acid market are growing demand from personal and home care products and emerging economies in the Central and South America. In addition, the increasing demand from the soap, cosmetic, medicines industry is expected to fuel market growth of Fatty Acid in near future. Biological effects due to deficiency of Fatty Acid are expected to hamper the growth of Fatty Acid. Potential effects include blood pressure, stroke, coronary artery disease, inflammation among others.

Segmental Analysis
The global tall oil fatty acid (TOFA) market has been segmented by product type into linoleic acid, oleic acid, and others. The linoleic acid segment accounted for over 40% share of the global market and is expected to follow the same trend during the forecast period. In 2017, the oleic acid segment accounted for US$ 430 million due to its increasing application in oilfield chemicals and oleochemicals. The others segment includes palmitic acids, stearic acids, and maleic acid, which hold less than one-fourth of the global market share.
Tall oil fatty acid is regarded as an anti-corrosion, low-odor substance, which is hard and has faster dry time that makes it suitable for use in clear coat varnish and high gloss alkyd paints. The anti-corrosion property of TOFA is expected to boost the growth of the market. The coating segment is expected to register a CAGR of 4.4% during the forecast period. Tall oil fatty acid is an intermediate chemical that is widely used in oilfields and lubricants as a fuel additive.
Based on end-use industry, the global market has been segmented into construction, oil & gas, textiles, paints & coatings, and others. The construction segment accounted for the largest market share and is expected to maintain its dominance throughout the forecast period.


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Propolis Market Manufacturers, Analysis, Opportunity Assessment, Regional Growth, Forecast To 2024

Market Synopsis
Propolis is a resinous mixture gathered by honeybees in order to seal the unwanted open spaces in the beehive. The composition and color of propolis vary from hive to hive depending on the botanical sources, but dark brown is most common. Market Research Future (MRFR) has recently published a report asserting the global and U.S. propolis market is anticipated to project a steady CAGR of 3.5% during the forecast period of 2015-2021.


Market Drivers and Restraints
The global and U.S. market for propolis is majorly driven by the rapid expansion of the bee farming industries and increasing demand for propolis in various industries such as pharmaceutical industry, health and food industry, cosmetic industry and others. The medicinal properties of propolis such as antifungal, antibacterial, antiviral and anti-inflammatory have created a wide range of application of propolis in the pharmaceutical industry, which is inducing the demand for propolis in the global and U.S. market.
The expansion of the global and U.S. propolis market is propelled by the increased usage of propolis in the pharmaceutical industry owing to its application in manufacturing antibacterial products for skin diseases and dental products that are used after dental surgeries, and also its immune system boosting properties. The application of propolis in the production of car wax is also fueling the expansion of the global and U.S propolis market.

Key Players
The key players of the global and U.S. Propolis Market Manufacturers are Apis Flora (Brazil), Comvita (New Zealand), Laprell's Beehive Products, Inc. (Canada), Sunyata Pon Lee (Brazil), Bee Health Limited (UK), Wax Green (Brazil), Apiário Polenectar (Brazil), Manuka Health New Zealand (New Zealand), Zhifengtang (China), and Hi-Tech Natural Product India Ltd. (India) are some of the key players in the global propolis market.

Market Segmentation
The global and U.S. propolis market has been segmented on the basis of application, industry, and treatment. By application, the propolis market is segmented into food, skin cream, and musical instruments. Based on industry, the propolis market is segmented into pharmaceutical industry, health, and food industry. By treatment, the market is segmented into dental treatment and skin disease.

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Detailed Regional Analysis
The North America region is dominating the propolis market due to the presence of a large number of major propolis manufacturers in this region. The expansion of the propolis market in this region is also influenced by the rapid growth of the bee farming industry in North America. The increasing application of propolis in pharmaceutical and cosmetic industries is fueling the expansion of the propolis market in this region.

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Wednesday, May 20, 2020

Covid-19 Analysis on Prebiotics Market Key Players Product Information, Regional Analysis Forecast To 2025

Market Highlights
The Global Covid-19 Analysis on Prebiotics Market has registered continued growth over the last few years and is projected to reach USD 8,794.7 Million by 2025 at a CAGR of 9.7%. Prebiotics are non-digestible compounds that promote the growth of beneficial microbes in animal and human guts. The consumption of prebiotics such as inulin, oligosaccharides, lactulose, and others help in the healthy growth of the gut microbiota. Apart from the traditional applications of prebiotics such as dietary supplements, and functional foods, the manufacturers of Covid-19 Analysis on Prebiotics Market are trying to explore new application industries for their products.

Market players are focusing on developing new products that can be used in pharmaceuticals, cosmetics, and animal feed. Animal feed is emerging as one of the most potential application industries for prebiotics globally. Ban on the use of antibiotics as growth promotors has also contributed to the increased acceptance of innovative products such as prebiotics and algae proteins. The increasing awareness regarding the importance of gut health in animal performance and productivity among the livestock rearers has resulted in the incorporation of prebiotic products in livestock diets. 

Market Players
The Prominent Players In The Global Prebiotics Market are Cargill, Incorporated (US), BENEO GmBH (Germany), Clasado Biosciences Ltd (UK), Roquette Frères SA (France), Cosucra Groupe Warcoing SA (Belgium), Royal FrieslandCampina NV (Netherlands), Kerry Group PLC (Ireland), Ingredion Incorporated (US), Tereos Starch & Sweeteners SAS (France), and EW Nutrition GmbH (Germany).

Segmental Analysis
The Global Prebiotics Market has been segmented based on type, application, and region.
Based on Type, The Global Prebiotics Market is segmented into inulin, fructo-oligosaccharides, galacto-oligosaccharides, and others. The inulin segment is projected to register the highest CAGR of 10.0% during the forecast period.
Based on Application, The Global Prebiotics Market has been classified as functional food & beverages, dietary supplements, and others. The functional food & beverages segment is further segmented into dairy products, infant nutrition, beverages, breakfast cereals, and others. In 2018, functional food & beverages segment garnered the largest revenue share. In the functional food & beverages segment, dairy products segment accounted for the largest market share in 2018, where prebiotics are used in a wide range of dairy products such as milk, yogurt, ice cream, and cheese, among others. The dietary supplements segment is expected to register the highest CAGR of 10.0% during the forecast period 2019–2025.

Regional Analysis
The Global Prebiotics Market has been segmented into North America, Europe, Asia-Pacific, and the rest of the world. As per MRFR analysis, Europe dominated the market, accounting for the largest share of more than 37% in 2018 and register a CAGR of 9.2% during the forecast period. Germany, France, and the UK are the key countries that are contributing to the market growth of the region. Growing focus on preventive healthcare and greater awareness of health and wellness among the consumers are factors leading to an increased demand for prebiotics among various end-use industries.


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Organic Cereal Market Manufacture Future Trends, Growth Opportunities, Industry Analysis, Forecast To 2024

Organic Cereals Market Scenario
The Global Organic Cereals Market is estimated to expand by exhibiting 6.47% from 2019 to 2024 to expand and reach a valuation of USD 49.34 billion by the end of this time frame. This growth is primarily attributable to the increasing demand for nutrient-rich food. The organic cereal comprises oats, barley, wheat, maize, and sorghum, which are a rich source of vitamins and vitamin B.

The market growth can be attributable to increased consumption of snack bars and especially the gluten-free cereals. In addition, changing food habits under the influence of western culture and dietary patterns in the developing countries, which is propelling growth of the global Organic Cereal Market Manufacture. Increasing introduction of newer products as well as testier products, which are estimated to offer multiple growth opportunities in the global Organic Cereals Market in the coming years.

Along with these factors, the market for organic cereals is estimated to gain benefit from the increasing availability globally. The increasing penetration of the internet is likely to augments its adoption in the coming years as well and is expected to benefit the market growth during these years.

Competitive Analysis:
Some of the major companies in the global Organic Cereals Market include Kellogg Co. (US), General Mills, Inc. (US), The Kroger Co (US), The Hain Celestial Group, Inc (US), Organic India Pvt. Ltd. (India), EcoFarms Ltd. (India), Cereal Partners Worldwide S.A. (Switzerland), Nestlé S.A. (Switzerland),  Bagrrys India Ltd. (India), B&G Foods Inc. (US), Marico Limited (India), Pepsico, Inc. (US), Post Holdings Inc. (US), Medifast, Inc. (US), and The Jordans & Ryvita Company (UK)

Market Segmentation:
The Organic Cereals Market is segmented on source, category, distribution channel, and region.
Based on Source, the Organic Cereals Market report is segmented into wheat, oats, barley, blended, and others.
Based on Category, the market report is segmented into conventional organic cereals and gluten-free organic cereals.
Based on the Distribution Channel, the Organic Cereals Market is segmented into store-based and non-store-based. Of these, store-based segment is sub-segmented into convenience stores, supermarkets & hypermarkets, and other.


Regional Analysis:
Regionally, the Organic Cereals Market is segmented into North America, Asia Pacific, Europe, and the Middle East & Africa. Of these, North America is estimated to remain dominant in the global Organic Cereals Market in the coming period owing to the high demand for organic food. Additionally, comparatively higher disposable income in the region than others is likely to drive the market, and growing health awareness is estimated to drive the market growth in the coming years.

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Monday, May 18, 2020

Feed Palatability Enhancers and Modifiers Global Industry Analysis, Size, Share, Future Growth Trends, Forecast To 2024

Market Highlights
The use of feed palatability enhancers and modifiers has increased in recent years as they play an important role in increasing the feed consumption of animals. They are also used to mask the unpleasant smell and taste of other feed ingredients. The increasing demand for meat products has boosted the demand for feed and feed additives, thus, resulting in the growth of the global feed palatability enhancers and modifiers market. Rising concerns about the quality of feed are also favorably impacting market growth.

The global Feed Palatability Enhancers and Modifiers Industry has been segmented on the basis of type, livestock, and region.
Based on type, the global feed palatability enhancers and modifiers market has been segmented into flavors and sweeteners and texturants. The flavors and sweeteners segment accounted for the larger market share in 2018. The segment is also expected to register the higher CAGR during the forecast period. The flavors segment is further classified as natural (fruits, spices, and others) and artificial. Similarly, the sweeteners segment is sub-segmented into natural (stevia, thaumatin, glycyrrhizin, and others) and artificial (saccharin, neotame, neohesperidine dihydrochalcone, and others). Livestock rearers prefer flavored and sweetened feed as it results in higher consumption, thus boosting animal productivity.  

Key Players
Some of the key players in the global feed palatability enhancers and modifiers market are DowDupont (US), Kemin Industries (US), Kerry Group (Ireland), Grupo Ferrer Internacional, S.A. (Spain), Ensign-Bickford Industries Inc. (US), Tanke International Group (China), Prinova Group LLC. (US), Pancosma SA (Switzerland), Nutriad International NV (Belgium), Phytobiotics Futterzusatzstoffe GmbH (Germany), and Solvay S.A. (Belgium).


Regional Analysis
Based on region, the global feed palatability enhancers and modifiers market has been segmented into North America, Europe, Asia-Pacific, and RoW. Asia-Pacific is expected to dominate the global feed palatability enhancers and modifiers market during the review period owing to increasing awareness among livestock rearers regarding the importance of feed safety, especially for young animals, to increase productivity. The expanding feed industry in the region is also a major driving factor for market growth.

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Biorational Pesticides Industry Size, Global Opportunity Analysis, Industry Growth, Forecast To 2023

Biorational Pesticides Market Scenario
Biorational pesticides Market are pest control materials that are less toxic and harmful to humans, animals, and environment. The products are mostly considered natural and are permitted to be used in organic farming. The increasing awareness regarding environmental sustainability and consumer shift to organic food are the major market drivers. The market has high potential in developing countries. However, the lack of basic infrastructure, along with low shelf life of these products, is restraining the growth of the market. The major players are focusing on innovation and geographical diversification to expand in the market.

Global Biorational Pesticides Industry Size are efficacious against target pests but are less detrimental to natural enemies as compared to chemical pesticides. The term is sometimes also used to describe only those products derived from natural sources, such as plant extracts and insect pathogens. The rise in concerns about food safety has led farmers to explore environment-friendly methods to replace or supplement the current chemical-based practices. The use of biorational pesticides is the alternative to chemical pesticides.
The global biorational pesticides market has been segregated, by mode of application, foliar spray, soil treatment, trunk injection, and others. The foliar spray segment is expected to dominate the global biorational pesticides market during the assessment period as the direct application on leaves through foliar spray is the most effective way of supplying nutrients to plants.
The global market for biorational pesticides has also been classified, by type, as biorational insecticides, biorational fungicides, biorational nematicides, and others. Biorational insecticides are one of the most largely commercially available types of biorational pesticides. The increasing awareness among farmers is the major driver for the segment.


Key Players
Some of the key players in The Global Biorational Pesticides Market are Bayer AG (Germany), Syngenta AG (Switzerland), Monsanto Bioag (US), BASF SE (Germany), Dowdupont (US), Valent Biosciences (Canada), Isagro SAP (Italy), Koppert (The Netherlands), Marrone Bio Innovations (US), and Russell IPM (UK).

Regional Analysis
Based on Region, The Global Biorational Pesticides Market has been segmented by North America, Europe, Asia-Pacific, and RoW. North America is expected to dominate the global biorational pesticides market owing to the growing demand for organic products. Moreover, the awareness among the farmers regarding the benefits of the biorational pesticides has contributed significantly to the biorational pesticides market. 

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Biological Seed Treatment Industry Mode of Application Form, Trends, Region Forecast To 2023

Market Highlights
The seed treatments are used to provide seeds a protection against rotting of planted seeds by soil such as Pythium and Rhizoctonia solani. Biological treatment proliferate on the seed, moves to the root and fix nitrogen, enhance uptake of nutrients, protection of plant against soil-inhabiting, and help enhance plant growth. 

Based on type, the global Biological Seed Treatment Industry has been segmented into microbials and botanicals. Microbials segment is anticipated to gain the largest revenue share in the global biological seed treatment market and shall maintain lead throughout the forecast period. The demand of microbial seed treatment is increasing, due to characteristics such as it increases stress tolerance, quick emergence, and promote nitrogen fixation. This is a crucial determinant that is catalyzing the growth of microbials biological seed treatment segment in the global biological seed treatment market. The same segment is expected to grow with the highest growth rate owing to the increasing demand for organically grown crops in the market.

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Regional Analysis
The global biological seed treatment market has been segmented based on region, into North America, Europe, Asia-Pacific, Rest of the World.
North America is expected to dominate the global biological seed treatment market owing to increasing demand in the countries such as US, Canada, and Others. The number of populations is increasing in these countries of Asia-Pacific, due to which national and international associations and government are supporting the farmers to increase the agriculture production of grains, vegetables and fruits.

Asia-Pacific biological seed treatment market is expected to grow at a rapid pace due to growing demand for organic food.  Additionally, the presence of market players is increasing in the biological seed market, as the investment required to commercialize and develop biological products is low. Additionally, limited gestation period is required which in turn, encourage large number of companies to invest in biological products. Moreover, Europe and RoW is also expected to project a significant market share owing to the increasing investments by the government in agricultural research.


Key Players
Some of the key players in the global biological seed treatment market are BASF SE (Germany), Bayer AG (Germany), Syngenta AG (Switzerland), The Monsanto Company (US), Valent BioSciences LLC (US), Verdesian Life Sciences, LLC (US), Plant Health Care, Inc. (US), Precision Laboratories, LLC (US), Koppert B.V. (Netherlands), and Italpollina spa (Italy).

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Atrazine Industry Share, Analysis, Development, Revenue, Future Growth, Business Prospects By 2024

Atrazine Market Overview
The Global Atrazine Market is expected to register a CAGR of 6.07% from 2019 to 2024 and reach USD 2.58 billion by the end of 2024. Atrazine Industry Share is one of the mostly widely used herbicides for effective, affordable, and safe weed control. It is used on a variety of crops including corn, sugarcane, sorghum, wheat, summer fallow, forestry or woodlands, conifers, Christmas tree, and residential and recreational turf (parks, golf courses). The use of atrazine helps to reduce soil erosion by 65-95% and enables farmers to grow crops with high productivity. The quality of water in rivers and streams is significantly improved due to the reduced soil erosion and fertilizer runoff. The demand for atrazine is expected to increase during the forecast period owing to these benefits offered by the product.

Market Segmentation
The global atrazine market has been segregated based on crop type, method of application, and region.
By crop type, the global atrazine market has been segmented as cereals, sugar crops, oil-bearing crops, and others. The cereals segment is further divided into maize, sorghum, wheat, and others. The oil-bearing crops segmented is further sub-segmented into soybeans, oil palm, and others. The cereals segment is expected to be the leading crop type segment during the forecast period. Atrazine is the most widely used herbicide for corn cultivation. Corn is mainly utilized for food, feed, industrial uses, and ethanol production. Due to increasing demand for corn in the applications leads, there has been a rising concern for increasing the crop productivity. This is expected to be the key factor boosting demand for atrazine and drive market growth during the review period.

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Regional Analysis
Asia-Pacific, North America, Europe, Latin America, and the Middle East & Africa are the five key regions studied for the global atrazine market. North America held the largest share of this market in 2017. Largescale consumption of the product for post-emergence weed control in corn farms and focused sustainable farming activities are the prominent factors driving growth of the regional market. Asia-Pacific is anticipated to grow at the highest CAGR during the forecast period. Increasing use of atrazine in cultivation of maize and sugarcane and rising food consumption are expected to be the key factors fueling growth of this market.


The other significant regional market for atrazine is Latin America. Consistent growth of the agricultural sector in the agrarian economies of Latin America is expected to boost demand for the product in the years to follow.
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Microencapsulated Pesticides Type Market Key Players, Industry Segments, Development, Opportunities, And Forecast To 2024

Market Scenario
The Global Microencapsulated Pesticides Market is expected to register a CAGR of 12.34% from 2019 to 2024 and reach USD 712 million by the end of 2024.
Microencapsulated pesticides are chemical fertilizers enclosed in a protective layer made of starch, plastic, or some other material. These pesticides are used for localized spraying of pesticides against targeted pests, insects, fungus, and weeds. It is available to plants as per requirement and to avoid toxic effects of pesticides on environment and human beings. 
The Global Microencapsulated Pesticides Type Market  has been categorized on the basis of product, crop type, technology, application, and region. Based on product, the global microencapsulated pesticides market has been segmented into herbicides, insecticides, fungicides, rodenticides, and others. The insecticides segment dominated the global market in 2017 due to significant adoption rate and easy degradability. 

By crop type, the global microencapsulated pesticides market has been classified into cereals and grains, oilseed and pulses, fruits and vegetables, and turf and ornamental. The cereals and grains segment accounted for the largest market share in 2017 and is projected to be the fastest-growing segment during the forecast period as cereals and grains are widely cultivated globally and are largely affected by weeds, insects, and diseases, such as black chaff, powdery mildew, and common root rot.

Market Segmentation
The global microencapsulated pesticides market has been categorized based on product, crop type, application, technology, and region.
By product, the global microencapsulated pesticides market has been classified into herbicides, insecticides, fungicides, rodenticides, others.
Based on crop type, the global microencapsulated pesticides market has been divided into cereals and grains, oilseed and pulses, fruits and vegetables, turf and ornamental.
Based on technology, the global microencapsulated pesticides market has been segmented into physical, chemical, physio-chemical, and others. The physical segment is further classified into centrifugal extrusion and vibrational nozzle. The chemical segment is further bifurcated into polymerization and interfacial polycondensation. 

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Regional Analysis
Geographically, the global microencapsulated pesticides market has been studied across the five regions —Asia-Pacific, North America, Latin America, Europe, and the Middle East & Africa.
The European market held the largest market share in 2017 and is projected to grow at the highest CAGR in the coming years owing to government initiatives on consumption of controlled spraying of pesticides and increased focus on product innovation. Germany is the major contributor in the region owing to ban on certain toxic pesticides and due to the presence of major companies such as Bayer AG and BASF SE serving microencapsulated pesticides in nearby countries. 

Competitive Analysis
ECOSAFE NATURAL PRODUCTS INC. (Canada), Syngenta (Switzerland), Monsanto Company (US), FMC Corporation. (US), ADAMA (Israel), BASF SE (Germany), Bayer AG (Germany), BotanoCap (Israel), Reed Pacific Pty Limited (Australia), Arysta LifeScience Corporation (US), McLaughlin Gormley King Company (US), GAT Microencapsulation (Austria), and Belchim Crop Protection (Belgium) are some of the key players operating in the global microencapsulated pesticides market.


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